Food Grade Disodium Hydrogen Phosphate Na₂HPO₄ pH Buffer & Preservative

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October 14, 2025
Category Connection: Mono Sodium Phosphate Anhydrous
Brief: Discover the versatile Hygroscopic Disodium Hydrogen Mono Sodium Phosphate Anhydrous Powder NaK₂HPO₄, a high-purity pH buffer and preservative. Ideal for food, pharmaceuticals, and industrial applications, this anhydrous powder ensures stability, nutrient enrichment, and efficient pH control.
Related Product Features:
  • High purity (≥99%) meets strict food-grade and industrial standards.
  • Efficient pH buffering agent for maintaining and stabilizing pH levels.
  • Provides essential potassium and phosphate for health and metabolic function.
  • Highly soluble in water for easy integration into various applications.
  • Anhydrous form ensures long shelf life and consistent performance.
  • Versatile applications in food, pharmaceuticals, animal feed, and cosmetics.
  • Non-toxic and meets food safety standards for safe usage.
  • Custom packaging and technical support available for optimal usage.
Faqs:
  • What are the main applications of Disodium Hydrogen Phosphate NaK₂HPO₄?
    It is used as a pH regulator in processed foods, beverages, and dairy, as an excipient in pharmaceuticals, a nutrient in animal feed, a buffering agent in cosmetics, and for water treatment to remove metal ions.
  • How does the anhydrous form benefit industrial applications?
    The anhydrous nature ensures minimal moisture content, enhancing stability, shelf life, and performance in processes requiring high concentration and consistency.
  • Is Disodium Hydrogen Phosphate NaK₂HPO₄ safe for food use?
    Yes, it is non-toxic, meets food safety standards, and is widely used as a pH regulator and nutrient supplement in the food industry.