Brief: Discover the versatile applications of Anhydrous Disodium Hydrogen Phosphate (Na₂HPO₄), a high-purity, white crystalline powder used in food additives, fertilizers, and water treatment. Learn about its buffering properties, solubility, and industry-specific benefits.
Related Product Features:
Anhydrous form ensures minimal moisture for sensitive applications.
High solubility in water with stable buffering capacity.
Non-toxic and safe for food and pharmaceutical use.
Long shelf life due to low moisture content.
Consistent quality and high purity for reliable performance.
Versatile applications across food, pharmaceuticals, and agriculture.
Eco-friendly and compliant with industry standards.
Customizable packaging and storage options available.
Faqs:
What are the primary uses of Anhydrous Disodium Hydrogen Phosphate?
It is widely used as an emulsifier and pH regulator in food, a buffering agent in pharmaceuticals, a softening agent in water treatment, and a phosphorus source in fertilizers.
How is the anhydrous form of Disodium Hydrogen Phosphate beneficial?
The anhydrous form is ideal for moisture-sensitive applications, offering enhanced stability, longer shelf life, and precise control in chemical reactions.
What precautions should be taken when handling this product?
Avoid inhalation of dust, use protective equipment, and store in a dry, cool place away from strong acids and moisture. In case of contact, rinse thoroughly with water.