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Home > Products > Mono Sodium Phosphate Anhydrous > Eco Friendly Monohydrogen Dipotassium Phosphate Food Additive K2hpo4 Powder

Eco Friendly Monohydrogen Dipotassium Phosphate Food Additive K2hpo4 Powder

Product Details

Place of Origin: Shandong China

Brand Name: JIURUNFA

Certification: ISO9001

Model Number: GB1886.334-2021

Payment & Shipping Terms

Minimum Order Quantity: 1 Ton

Price: Negotiable

Packaging Details: 25kg/bag, Customizable

Delivery Time: 7-15 Days

Payment Terms: L/C,D/A,D/P,T/T

Supply Ability: 30000 Ton/Month

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Product Details
Highlight:

Eco dipotassium phosphate food additive

,

K2hpo4 dipotassium phosphate food additive

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dipotassium monohydrogen phosphate powder

Odor:
Odorless
Chemical Formula:
NaH2PO4
Melting Point:
190 °C (374 °F; 463 K)
Boiling Point:
100 °C (212 °F; 373 K)
Hazards:
Irritant To Skin And Eyes, Harmful If Ingested
Density:
2.04 G/cm3
Solubility:
Soluble In Water
Appearance:
White Crystalline Powder
Ph:
4.5 - 5.5 (1% Solution)
Storage Conditions:
Store In A Cool, Dry, Well-ventilated Area
Hygroscopicity:
Hygroscopic
Molecular Weight:
119.98 G/mol
Stability:
Stable Under Normal Conditions
Uses:
Food Additive, Fertilizer, Water Softener, Buffering Agent
Odor:
Odorless
Chemical Formula:
NaH2PO4
Melting Point:
190 °C (374 °F; 463 K)
Boiling Point:
100 °C (212 °F; 373 K)
Hazards:
Irritant To Skin And Eyes, Harmful If Ingested
Density:
2.04 G/cm3
Solubility:
Soluble In Water
Appearance:
White Crystalline Powder
Ph:
4.5 - 5.5 (1% Solution)
Storage Conditions:
Store In A Cool, Dry, Well-ventilated Area
Hygroscopicity:
Hygroscopic
Molecular Weight:
119.98 G/mol
Stability:
Stable Under Normal Conditions
Uses:
Food Additive, Fertilizer, Water Softener, Buffering Agent
Product Description
Eco Friendly Monohydrogen Dipotassium Phosphate Food Additive K₂HPO₄ Powder
Food-Grade Dipotassium Phosphate (K₂HPO₄)

Food-Grade Dipotassium Phosphate (K₂HPO₄) is an inorganic compound used in various food applications. As a source of potassium and phosphate, it supports energy metabolism, cellular function, and pH balance. This white, odorless, crystalline powder is highly water-soluble, making it ideal for food processing as a stabilizer, emulsifier, and buffering agent in dairy, processed meats, beverages, and other products.

Specifications
Property Value
Chemical Formula K₂HPO₄
Molecular Weight 174.18 g/mol
Appearance White crystalline powder
Purity ≥ 99%
Potassium Content (K₂O) ≥ 54%
Phosphorus Content (P₂O₅) ≥ 35%
pH (1% solution, 25°C) 8.0 - 9.0
Solubility (Water, 20°C) Highly soluble in water
Features
  • High Purity: Manufactured to food-grade standards for maximum safety and effectiveness
  • Water Solubility: Quickly dissolves for efficient dispersion in formulations
  • pH Buffering: Effectively stabilizes acidity in food products
  • Nutrient-Rich: Provides essential potassium and phosphate for metabolism
Advantages
  • Improves Food Texture: Enhances quality as an effective emulsifier
  • Longer Shelf Life: Stabilizes pH to prevent unwanted reactions
  • Nutrient Fortification: Contributes essential minerals to foods
  • Safe and Non-Toxic: Compliant with all food safety standards
Applications
  • Dairy Products: Controls pH, prevents spoilage, and improves texture in milk, cheese, and yogurt
  • Beverages: Stabilizes fruit juices, soft drinks, and sports drinks for consistent flavor
  • Processed Meats: Preserves moisture and enhances flavor in sausages, ham, and bacon
  • Baked Goods: Conditions dough to improve texture and volume in bread products
  • Preserved Foods: Prevents discoloration in canned vegetables, soups, and sauces
Production Technology

Produced by neutralizing phosphoric acid with potassium hydroxide, followed by rigorous purification to meet food-grade standards. Multiple quality control stages ensure contaminant-free products compliant with food chemical regulations.

Theory

When dissolved, Dipotassium Phosphate dissociates into potassium ions (K⁺) and phosphate ions (HPO₄²⁻). Potassium supports cellular functions and electrolyte balance, while phosphate is vital for energy production and metabolic processes. As a pH buffer, it stabilizes food acidity for optimal flavor and texture.

Services
  • Customization: Available in various grades with packaging and formulation options
  • Technical Support: Comprehensive guidance for optimal usage and dosage
  • Global Distribution: Reliable international shipping and logistics
Packaging and Storage
  • Packaging: 25 kg multi-layer bags with polyethylene lining; bulk options available
  • Storage: Keep in cool, dry place away from sunlight and moisture; seal tightly
Precautions
  • Wear protective equipment (gloves, goggles) to prevent irritation
  • Store away from strong acids and oxidizing agents
  • Avoid inhalation and skin contact; wash immediately if exposed
  • Clean spills promptly and dispose according to regulations
  • Keep out of reach of children and pets
This food-grade Dipotassium Phosphate offers exceptional pH stabilization, texture enhancement, and preservation qualities, making it invaluable for food industry applications.